Naengmyeon Kimchi

Ingredients :

  1. 2.6 lbs Korean radish
  2. 2 1/2 Ts sea salt
  3. 1/3 cup vinegar
  4. 1/4 cup sugar
  5. 2 Ts plum extract
  6. 1 cup cider
  7. 1 Ts red chili powder
  8. 1 Ts salt
  9. 1/2 Ts ginger powder
  10. 1 Ts minced garlic

Cooking Instructions:

  1. Slice the radish thinly and long.



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Jipbap Mama

Jipbap Mama


I started organizing recipes that my family likes. I learned these recipes from some chefs and popular blogs. May my daughters remember mama's food.